The Centre for Food Safety and Agricultural Research (CEFSAR) has emphasised the need for organic farming practices to ensure food security, environmental sustainability, and human health in a symposium held to discuss the viability of genetically modified crops (GMOs) in Nigeria.
Tagged, “GMO FOODS: Unveiling the landscapes and debates beyond the Laboratory,” the symposium gathered diverse stakeholders to engage in constructive discussions on the challenges and opportunities associated with GMO technology, while advocating a transition towards organic farming practices.
Culled from Stakeholders raise alarm over dangers of GMOs crops (msn.com)