Experts Highlight Impact Of Genetically Modified Foods

The Centre for Food Safety and Agricultural Research (CEFSAR) hosted a thought-provoking symposium on genetically modified organisms (GMOs) in agriculture, emphasising the urgent need for organic farming practices to ensure food security, environmental sustainability, and human health.

Tagged, ‘GMO FOODS: Unveiling the Landscapes and Debates beyond the Laboratory’, the symposium held at Waterfalls Event Centre, Ikeja, Lagos, gathered diverse stakeholders to engage in constructive discussions on the challenges and opportunities associated with GMO technology, advocating for a transition towards organic farming practices.

Key highlights included expert panel discussions led by professionals in agriculture, academia, public health, media, IT, law, and research. Panelists shared insights, research findings, and experiences, providing a comprehensive overview of the GMO landscape and the principles of organic farming.

SOURCE: tribuneonlineng.com

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